Electric smokers are in many ways better than conventional smoking methods that include propane gas smokers, charcoal smokers and pellet smokers. While there are several in the marketplace, the best electric smokers take lesser energy & time expended on your part.
The following electric smokers reviews and comparison is based on customer feedback, and should adequately help you make the best choice!
Top 3 Most Recommended Electric Smokers
MASTERBUILT DIGITAL ELECTRIC SMOKER
SMOKIN-IT MODEL #2 ELECTRIC SMOKER
OLD SMOKEY ELECTRIC SMOKER
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“Electric Smokers are the best choice for grilling and they produce enough heat to bring out the best out of your food; even making it more palatable”
Now that you know the reason why it’s better to get an electric smoker as against charcoal grills or other traditional options; it’s time to consider precisely what model to shop for. This is what this content is made for; to serve as ultimate electric smokers buyers reviews guide. With several electric smokers for sale out there, we present you the best options for electric smokers Amazon products.
Best Electric Smokers
1. Smokin-It Model #2 Electric Smoker
This electric smoker offers up to 22 lbs. of meat capacity for every load per time. It also comes with a 400 watt heating element that heats up your food to considerable level for consumption. It has been certified for home use and NSF Certified for Restaurant usage.
- Comes with 201-stainless steel and manufactured for ease of use and portability.
- Has full capacity to hold up to 22 pounds of meat, turkey or seafood.
- Insulated with fiberglass to minimize heat loss.
- Once used a couple of times, smoke just flows out of the unit, making it difficult to keep up with desired temperature.
It is a great electric smoker – considering customers reviews for the product. It is quite appropriate for outdoor cooking of your favorite meat, veggies, and more.
2. Old Smokey Electric Smoker
The Old Smokey Electric Smoker comes with flat top, and as a result – juices drip right back onto your food. It has a chip tray right at the top of the heating element where you can add wood chips for smoke flavor.
- Controlled by a heat thermostat which permits wide variation of cooking times & styles.
- Does not require water as the sealed lid captures food juices that complement great taste.
- With a flat-top design, it offers consistent smooth moistening for more flavorful smoking.
- This electric smoker is made of corrosion-resistant aluminized steel with electric heating element.
- Has adjustable heat control.
- Potential Hazard: The exterior part of this electric smoker can get really hot, thus caution is needed with regards to children, making sure they are not around this smoker while it’s on.
The Old Smokey Electric Smoker requires minimal fuss when it comes to cooking and its quality is easily sensed by the flavor of the meal.
3. Masterbuilt 20077615 Digital Electric Smoker with Window and Bonus Pack, 30″
This Masterbuilt electric smoker model is also awesome and comes with a cooking space of 721 sq. Inch and with 4 chrome-coated racks. With 800 watt heating element, you are sure to get your foods well grilled for consumption; though depending on your setting.
It has Blue LED display that allows for efficient reading, even in direct sunlight. For even cooking – you get thermostat temperature control from 100 to 275 degrees F.
- Completely easy to use and great for people new to smoking, as you can easily set the temperature to the desired level and the smoker will do the rest, maintaining it.
- Size: With a size that’s just comparable to a mini-refrigerator, you enjoy easy mobility. With 4 racks within the smoker, you can cook a substantial volume of food.
- It has a wood chip loader that allows you to add wood chips to the smoker without having to stress on opening the door.
- Efficiency: It’s well insulated, and heat doesn’t leak out.
- Only heats to 275 degrees F.
- Low Power: When cooking a large volume of meat – all at once, the heat seems to be much less powerful.
- Limited Warranty: Comes only with a 90-day warranty, though you can extend the warranty by paying some extra fees if you desire.
In general, the Masterbuilt 20078715 Electric Smoker model is a great choice for newbies and folks who desire food smoking convenience.
4. Masterbuilt 20073716/20078616 Portable Electric Smoker
This electric smoker model also by Masterbuilt is superb for smoking food at home or while on a trip camping. You can smoke whole turkey or ham, as well as your favorite BBQ, among others.
- Comes with leg stand: With 10-inch leg stands, it’s very useful as confirmed by many users. Also has heat-resistant gloves & cover.
- Remote control: Has a temperature remote – offering control that’s needed for ease.
- Constant Temperature: You enjoy consistent temperature, with minimal effort on your part.
- Appearance: Comes in diverse colors
- Instructions: Instructions within this model package is a bit lacking. As a beginner – you would have to carry out your own research before trying out your first smoke.
- Window: The window becomes opaque once the smoke fills up the system.
The Masterbuilt 20073716 is especially good for folks who like taking their grilling to the outdoors for how easy it is to set up.
With charcoal-based smoker, you invest a lot of time grilling and you also suffer from harmful emissions such as carbon monoxide and carbon dioxide discharge. The best alternative to grilling is to use an electric smoker that’s reliable as it does prepare same delicious foods and without any unsafe discharge. It’s very simple to use, saves time, and is eco-friendly. Simply set it up once – apply the desired temperature, set a timer and the electric smoker will handle the rest. The smoker will instantly notify you once your food is ready. You also enjoy food that comes out with an entirely unique flavor, and your household will surely find the outcome – deliciously irresistible.
With the above electric smoker reviews, we believe you can now find the right smoking technology that will make it easier for you to smoke your delicious meat, turkey, seafood, and veggies; in the easiest way possible, while avoiding harmful emissions caused by other conventional methods i.e. charcoal, gas or pellet.