Table of Contents
KBQ C-60 BBQ Smoker Pit
- Produces thin blue smoke that is easily moderated for a great barbecue experience.
- Has a 60 lbs capacity with 12-position racks.
- Has 4 adjustable wire shelves with a full-size hotel steam pans.
- Great for those who like to be hands-on with their cooking.
- 960 square inches of space for smoking
- Back wheels to make moving easy
- 100% construction of stainless steel, rust-resistant, and easy to clean.
- This appliance isn’t a “set & forget” smoker. This is because it requires tending as you will need to set coals, add some logs – about every 30 minutes.
- Fans are noisy
- No humidity control or drip pan
KBQ C-60 BBQ Smoker Pit is not an ordinary smoker pit but an incredible KBQ product and is the most innovative smoker. It turns out the best quality cooked meat. It consists of an Inverted Flame firebox that makes thin blue smoke automatically. If you want to get the flavor of your old grandmas cooking on the wood with modern technology, then KBQ C-60 BBQ Smoker Pit is the new trend. You will get that original smoky taste that you longed for.
The patented technology of the KBQ C-60 BBQ Smoker Pit provides the ideal combination of heat exchange and smoke escape that helps you to monitor all facets of the smoking process, making the BBQ taste the best possible. The KBQ C-60 BBQ is an extension of the traditional design of the offset stick burner. The independent combustion control and heat shift processes enable particular taste and temperature control to greatly impact your meat taste. It turns out in the most amazing, soft, and juicy meat with the perfect blend of smoky flavors. It is quite easy to use, even if you are a newbie.
It also has a trademarked AutoDraft feature that maintains the right smoking temperature of 250 degrees without you controlling it. The Draft Fan automatically goes on and off to get heat from the firebox whenever required and mix with natural convection flow in the cooking chamber.
The top of the cooking chamber is built with a firebox. The firebox chamber attaches to the cooking chamber via an open pipe. Inside the cooking room, the control box fan produces a vacuum that pulls heat and smoke through the firebox’s heated coal bed at the bottom, which puts the cleanest smoke possible into the cooking chamber. A separate fan in the control box does nothing but create convection inside the cooking chamber to produce even heat in the chamber. Cleanly burned smoke KBQ C-60 BBQ Smoker Pit creates a light, aromatic, and floral flavor meat, which you don’t even need to flip or rotate. The capacity of the cook box is for 4 briskets, 8 pork butts or 12 chicken.
Special Features of KBQ C-60 BBQ Smoker Pit
This simple to use new technology smoker has many special features that make it stand out from other pit smokers. Some of the special features include:
- It has an Inverted Flame Firebox that automatically makes thin blue smoke.
- Laser-cut stainless steel construction.
- It uses real wood fire, not gas, charcoal, pellet, or electric heat.
- A true stick burner, with no headaches and heartaches.
- 12 position racks with standard full-size steam pans
- Its Dimensions are 41.7(H) x 25.6(W) x 19.3(D) and Weights 92lbs
How to Clean and Maintain KBQ C-60 BBQ Smoker Pit
As the system works on the real wood log flame and does not use any artificial burning methods, you need to maintain and clean your KBQ C-60 BBQ Smoker Pit regularly. The logs are supposed to be changed approx every 30 minutes and should be prepared to set coals to keep producing heat.
Under normal non-commercial use, your pit is in a guarantee to be free from any defects in material or workmanship. If in case any part is defected by the company, it will be changed/replaced dated from 2 years from the purchased day. Misuse or misapplication of the smoker would not be compensated.
Karubecue LLC (dba ‘KBQ’) shall not be liable for any actual, indirect, exceptional, consequential, accidental or punitive harm, loss of income or loss of use or business disruption, irrespective of the form of action or principle of liability arising from any fault in or use of the pit. Usage of your pit constitutes compliance with this Exclusive Warranty terms and conditions.
Although KBQ C-60 smoker pit works with automatic temperature control and smoke generation, it is not a smoker to set and forget. Instead, it should be fed with properly sized woods every 30 minutes to keep the things running. However, apart from meat marination, adding fuel every half an hour is all you need to achieve extremely exceptional results on this smoker pit.
This special KBQ smoker is one of the most preferred for backyard smokers. It has been lauded as one of the most innovative bbq smokers ever made, and the quality of meat or food you get from this appliance is amazing. This smoker utilizes REAL WOOD FIRE, nothing else required. With its inverted flame, this appliance produces perfect thin blue smoke automatically and has a control box that maintains temperature automatically. If you are looking for a real smoker that’s a stick burner and functions without giving you a reason for concern, the KBQ smoker is the ideal option to go for.
The KBQ smoker is great for people who love them an amazing grilling experience with versatility! It offers the perfect smoky flavor of real cooking for your cooking, baking, and roasting of ribs, biscuits, pizzas, veggies, hot dogs, burgers, or steak.